Preheat oven to 350.
In your mixer, cream together butter and sugars. Add egg, vanilla and almond extract and beat until fluffy.
In a separate bowl mix flour, cornstarch, baking soda and salt. Add to creamed mixture and mix well.
Add all chocolate chips and mix until well combined.
Use cookie scoop to drop onto greased baking sheet.
Bake for 6-9 minutes until golden brown.