– 1 package of pre-made cookie dough (any flavor you like) – 1 can of sweetened condensed milk
Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking dish or line it with parchment paper for easy removal.
Prepare the Cookie Dough: Break up the pre-made cookie dough into small chunks and spread them evenly in the bottom of the prepared baking dish.
Pour the Sweetened Condensed Milk: Pour the can of sweetened condensed milk evenly over the chunks of cookie dough. Make sure to cover the entire surface.
Mix Slightly: Using a spatula, gently mix the cookie dough chunks and the sweetened condensed milk together, but do not overmix. You want to have pockets of cookie dough and areas where the sweetened condensed milk can caramelize.
Bake the Dessert: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the top is golden brown and the edges are bubbling.
Cool the Dessert: Remove the baking dish from the oven and let the dessert cool completely in the dish. This will allow it to set and make it easier to cut into squares.
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