Pizza Casserole

INGREDIENTS

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STEP-1

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STEP-2

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STEP-3

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STEP-4

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STEP-5

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STEP-6

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STEP-7

[{"selector":"#anim-11808b8a-adc8-4aac-b641-8916ff137f1e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a46adf1a-35cc-440d-a599-9cf5f0162065","keyframes":{"transform":["translate3d(115.50632%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b08b1923-a2ab-4437-8a08-4b44b13823b2","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Thick Brush Stroke Bake for 18-22 minutes or until biscuits are golden brown and cheese begins to brown.