Nestle Toll House Cookies

INGREDIENTS

▢2¼ cups all-purpose flour ▢1 teaspoon baking soda ▢1 teaspoon salt ▢1 cup butter, softened ▢¾ cup sugar ▢¾ cup brown sugar ▢2 teaspoons vanilla extract ▢2 large eggs, room temperature ▢2 cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels ▢1 cup chopped nuts, I like pecans

STEP-1

In a small bowl combine flour, baking soda, and salt and stir together. Set aside.

STEP-2

In the bowl of a stand mixer add butter, granulated sugar, and brown sugar, and vanilla extract. Beat until creamy. Add the eggs, one at a time, and mix well after each egg is added.

STEP-3

Slowly mix in the flour mixture until just combined. Mix in chocolate chips and nuts.

STEP-4

Cover the bowl and chill for at least 4 hours to overnight. Preheat the oven to 375°F.

STEP-5

Use a cookie scoop to form dough balls and drop cookie dough, evenly spaced, onto an ungreased cookie sheet.

STEP-6

Bake for 9-11 minutes. Larger cookies bake for 11-13 minutes.

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