Egg Cup Recipe
Roll out crescent dough and press seems together. Cut into 12 squares.
Grease pan really well and place 1 crescent square in each muffin cup.
Place 3 small pieces of bacon along the sides of each muffin cup.
Mix eggs, milk, ½ cup cheddar cheese, salt and pepper until well combined. Pour into each cup until ⅔ full.
Sprinkle cheese on top and bake for 16-18 minutes.