Crockpot Orange Chicken Recipe

Black Section Separator

INGREDIENTS

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STEP-1

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STEP-2

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STEP-3

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STEP-4

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STEP-5

[{"selector":"#anim-b1b183e2-b8b3-4ff5-ba30-38ea46211603","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2018c64-c121-4951-93c6-373bd881f382","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c39145a2-5683-4300-9f7f-153a1bc56066","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Black Section Separator Cover and cook on low for 6 hours, or on high for 3 to 4. Serve warm over the rice or noodles of your choice.