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7 of the World's Healthiest Spices & Herbs You Should Be Eating

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Black Peppercorn

There are several mechanisms at play, but one of the key benefits of piperine is that it can trigger apoptosis, a biochemical process that tells cells to self-destruct before they have the chance to grow out of control and form tumors.

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Cardamom

Cardamom is an aromatic spice commonly used in Middle Eastern, Indian and Arabic cuisines, among others. It may provide numerous health benefits due to its high levels of antioxidants. 

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Cayenne Pepper

Capsaicin is a plant chemical in the cayenne pepper that gives the pepper its kick. 

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Cinnamon

Reduce added sugars in your diet, control blood sugar and blood pressure

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Clove

Cloves are valued as a sweet aromatic spice that provides warmth and flavor to various recipes. Used in traditional Chinese medicine for years, they have numerous potential health benefits. 

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Coriander

Some research suggests that the coriander plant is a more potent antioxidant than vitamin C, the researchers say.

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Garlic

With its potent bioactive compounds and other nutrients, garlic may be good for much more than warding off vampires. 

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